| Drink | ![]() |
Scoring |
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Posted by : unknown |
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| - Pour milk and sugar into a pan and boil gently for two to three minutes. - Add the saffron and ... | See recipe | ||
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Posted by : unknown |
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| - Soak saffron in a little extra milk for an hour. Bring milk and sugar to the boil, then continue t... | See recipe | ||
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Posted by : unknown |
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| - Roast coffee beans over the fire in a small frying pan (ta-waa) or roast in an oven until lightly ... | See recipe | ||
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Posted by : unknown |
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| - Boil water, sugar and cinnamon rapidly for 15 minutes. Strain off into a tea - Add the saffron ... | See recipe | ||
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Posted by : unknown |
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| - Boil sugar and water, then stir in the lemon juice. Continue boiling until sugar is completely dis... | See recipe | ||
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Arab Citric and Rosewater Syrup Recipe Posted by : unknown |
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| - Squeeze fruits in a juicer and put into the blender with sugar and rose water. - Add a little w... | See recipe | ||
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Posted by : unknown |
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| - Boil water and sugar for two to three minutes and add the thyme leaves. - Continue boiling for ... | See recipe | ||
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Posted by : unknown |
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| - Boil water, sugar and mint for around five minutes. - Meanwhile, put tea leaves into vacuum fla... | See recipe | ||
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Posted by : unknown |
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| - Boil sugar and water. Put tea leaves and saffron threads into a vacuum flask, cover with the boile... | See recipe | ||
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Arab Lemon & Rose Flavoured Punch Recipe Posted by : unknown |
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| - Combine all ingredients in blender and blend for 30 to 60 seconds. - Taste for sugar. Leave in ... | See recipe | ||










