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| Wash and chop the carrots. Combine the water, soy sauce and sugar and set aside. Melt the butter in a frying pan over medium heat. Add the carrots. ... | ||
| China Food Recipes |  |
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| Marinate chicken wings for 15 minutes in a mixture of honey, hoisin sauce, water, salt, pepper, garl... | See recipe | ||
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| Wash the Chinese broccoli. Cut off the ends if not already trimmed and cut into bite-sized pieces (a... | See recipe | ||
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| Finely mince the garlic and half of one of the onions. Heat the cooking oil in a large pot. Add the ... | See recipe | ||
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| Bring 4 cups water to boil in saucepan. Drop in asparagus. Boil 1 minute. Drain. Rinse with cold wat... | See recipe | ||
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| Rinse the chicken thighs and pat dry. Cut in half. Rub the salt and pepper over the thighs. Peel ... | See recipe | ||
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| Wash and finely chop the green onion. Lightly beat the eggs with the salt and pepper. Heat a wok ... | See recipe | ||
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| Cut the shrimp in half if desired. Cut the pineapple rings into wedges. Wash and grate the carrot... | See recipe | ||
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| Blanch the noodles in boiling water for 3 - 5 minutes, or cook according to the package directions. ... | See recipe | ||
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| Marinate shrimp in soya sauce 15 minutes. Drain and chop. Mix with cornstarch, water chestnuts, and ... | See recipe | ||
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| Wash and chop the carrots. Combine the water, soy sauce and sugar and set aside. Melt the butter in... | See recipe | ||