| Newest Recipes |
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| Mix oil & vinegar well and set aside. Combine all other ingredients and toss with the oil and vinegar mixture. Chill before serving and garnish ... | ||
| Egyptian Food Recipes |  |
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| - Crush nuts. - Add the rest of the ingredients and mix thoroughly until well blended. Store in a... | See recipe | ||
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| 1. Rub the mint leaves around the inside of a large iced tea jug or pitcher, then drop them in. Pour... | See recipe | ||
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| Pick over the dried petals, removing any stems or leaves. Soak the hibiscus petals in cold water to ... | See recipe | ||
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| Pita Crisps Preheat oven to 350F.Prepare pitas by cutting into 8 wedges. Arrange wedges in a s... | See recipe | ||
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| 1. Preheat oven to 180°C. 2. Cook lentils for ± 30 minutes in water until tender. 3. Drain and m... | See recipe | ||
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| 1. Soak lentils in water for 3 hours; drain. 2. Soak rice in water for 1/2 hour; drain. 3. Saute o... | See recipe | ||
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| Wash and core eggplant . Prick with fork, and sprinkle with salt; set aside. Heat butter or oil, sau... | See recipe | ||
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Egyptian Colorful Stuffed Sweet Peppers Recipe - (Filfil Rumi Mahsi Maaa Lon) |
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| Heat over to 350°F. Slice peppers in half from stem to bottom and remove stem. Also remove seeds an... | See recipe | ||
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| Directions for Savory Minced Meet Mince the beef coarsely. Fry the onions until pale gold, then a... | See recipe | ||
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| Instructions Pastry Cream yeast with sugar in warm water and leave to bubble in warm place. Sift ... | See recipe | ||