Recipe
Arab Fried Ground Beef Recipe
Posted by : unknown
Preparation time : 30 Min
Cooking time : 50 Min
Level of difficulty : Low
Ingredients
4 servings
- 2 lbs (950gms) ground beef
- 2 small potatoes
- 3 medium onions
- 3 cloves garlic
- 3 tablespoons samen or olive oil
- 1 cup peas (frozen may be utilised)
- 2 fresh tomatoes
- 1 1/2 teaspoons tomato paste
- 1/2 teaspoon cumin seeds
- 1 bunch coriander
- 1/2 teaspoon cumin powder
- 1/2 teaspoon chilli powder
- 1 teaspoon bezar (pepper)
- 1 teaspoon turmeric
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon cinnamon
- 3/4 cup water
- juice of 2 lemons
- salt to taste
Preparation
- Cut potatoes into small chunks. Crush garlic, slice onions and fry in samen or olive oil until golden brown.
- Add meat and brown. Add all spices and fry for a further two minutes, stirring continuously. Add tomatoes, paste, garlic and stir-well. Add water, turn heat to low and cover.
- Stir occasionally. Cook until all water is absorbed and the mixture quite dry. Add potatoes and peas and chopped coriander. Simmer until potatoes are cooked.
- Squeeze lemon juice over before serving . Serve hot.
