Recipe
Arabic Gulf Coffee Recipe
Posted by : unknown
Preparation time : 20 Min
Cooking time : 20 Min
Level of difficulty : Low
Ingredients
2 servings
- 1/4 cup green coffee beans
- 2 cups water
- 1/2 teaspoon saffron threads
- pinch ground cloves
- 1 1/2 teaspoons rose water
- 1 level teaspoons cardamom
Preparation
- Roast coffee beans over the fire in a small frying pan (ta-waa) or roast in an oven until lightly golden brown.
-After roasting, ground the coffee beans in an electric coffee grinder.
- Add the ground beans to the water and boil rapidly for three to five minutes. in the meantime, place the saffron, cloves, cardamom and rosewater in a large flask, pour hot coffee over this and leave to steep for 30-40 seconds.
