Recipe
Arab Cornstarch Pudding Recipe
Posted by : unknown
Preparation time : 10 Min
Cooking time : 20 Min
Level of difficulty : Low
Ingredients
4 servings
- 4 cups fresh, full cream milk
- 3/4 cup sugar
- 3 tablespoons cornstarch flour
- 1/2 cup water
- 1 tablespoon orange blossom water
- ground pistachios for garnish
Preparation
- Put milk and sugar into a pan and bring to the boil. Reduce the heat to low. Mix the cornstarch flour with the water to form a smooth paste, then add to the milk, whisking in a little at a time until all in combined into a smooth paste.
- Once it is well mixed, continue cooking for two to three minutes.
- Remove from the heat, add the orange blossom water and whisk again.
- Pour into glass bowls, garnish with the pistachios
