Recipe
Spanish Sweet Almond Pudding - Easy recipe- (Flan de Almendras)
Posted by : unknown
Preparation time : 2 Hrs 0 Min
Cooking time : 50 Min
Level of difficulty : Low
Ingredients
6 servings
- 1 tbsp water
- 1 3/4 cups of sugar
- 1/2 cup ground almonds
- 3 cups milk
- 1 tsp grated lemon peel
- 6 eggs
- 1/2 tsp salt
- Thinly sliced orange for garnish
Preparation
- In a 22cm(9inch) baking pan, caramelize the sugar and water over low heat. When the sugar turns golden, remove from the heat and coat the bottom of the pan with the caramel.
- In a blender, mix the rest of the ingredients (except the orange) until smooth.
- Pour the mixture into the caramelized baking pan, and place in a larger pan containing one inch of water. Bake at 180C° (350F°) for about one hour until top is set and golden. Remove pan from the water and allow to cool.
- Place a serving plate over pan and flip over. Remove the pan. Chill at least an hour before serving.
- Serve with the orange slices as a garnish.
