Recipe
Egyptian Spiced Oranges & Raisins Recipe
Posted by : unknown
Preparation time : 30 Min
Cooking time : 10 Min
Level of difficulty : Low
Ingredients
4 servings
- 1/2 Cup Granulated Sugar
- 1/2 Cup Water
- 2/3 Cup Golden Raisins ( Sultanas )
- 2 Tablespoons Lemon Juice
- 2 Cinnamon Sticks
- 1/2 Teaspoon Allspice
- 1 Tablespoon minced crystallized ginger
- 3 large oranges
Preparation
Combine the sugar and water in a small saucepan and bring to a boil. Add raisins, lemon juice, cinnamon sticks, allspice and ginger.
Simmer over medium heat about 10 minutes until syrup is thickened. Transfer to a bowl and refrigerate 10 minutes.
Cut peel and pith from oranges. Slice oranges into 1/2 inch rounds. Cut rounds into halves or quarters and place in medium bowl.
Pour cooled raisins and syrup over oranges and stir gently. Chill 2 hours or overnight. Serve over ice cream or cake.
