Recipe
Russian Orange Jelly Recipe
Posted by : unknown
Preparation time : 0 Min
Cooking time : 0 Min
Level of difficulty :
Ingredients
0 servings
- 1 orange
- 1 /2 cup sugar
- 1 tablespoon jelly
- 2 1/2 cups boiled water, plus 9 tablespoons cold boiled water
- 2 1/2 cup orange juice
Preparation
- Pour cold boiled water over jelly (1 part jelly: 9 parts water) in a small saucepan. Leave for 40-60 minutes and then warm up on a very low heat, don't bring to boil. Remove from heat.
- Peel orange and chop the peel finely, sprinkle with sugar and set aside for a half an hour. Remove the sections from the orange and set aside.
- Put the rest of sugar in the pan, add 1 1/2 cup water and bring to boil.
- Add jelly mixture to syrup and the finely chopped orange peel.
- Stirring syrup regularly with a spoon, bring to boil on low heat and add the orange juice.
- Strain syrup, cool down and pour half into moulds. Let congeal, then put the orange sections on top and pour the other half of the syrup over the orange sections.
