Recipe
Indian Fried Rice - (Pulao)
Posted by : unknown
Preparation time : 20 Min
Cooking time : 40 Min
Level of difficulty : Low
Ingredients
4 servings
- 1 cup rice, uncooked
- 1 medium onion, chopped
- 1/2 cup ghee or butter or margarine
- 1/2 cup raisins (optional)
- 2 teaspoons instant chicken bouillon
- 1 teaspoon curry powder
- 1/2 teaspoon salt
- 2 1/4 cups water, boiling
- 1/4 cup slivered almonds, toasted
Preparation
1. Cook and stir rice and onion in ghee until rice is yellow and onion is tender.
2. Stir in raisins, bouillon, curry powder and salt.
3. Pour into ungreased 1 1/2 quart casserole. Stir in water.
4. Cover and cook in 350 degree oven until liquid is absorbed, 25 to 30 minutes.
5. Stir in almonds.
