Recipe
French Zucchini Cream Recipe
Posted by : unknown
Preparation time : 20 Min
Cooking time : 50 Min
Level of difficulty : Low
Ingredients
4 servings
- 1/2 teaspoon of crushed peppercorns
- 2 sprigs of tarragon washed and drained
- 1 large tablespoon creme fraiche
- 1 chicken bouillon (stock) cube
- 500 g small courgettes (zucchini) firm and a shiny green
- salt to taste
Preparation
Wash trim and slice the courgettes/zuchinnis. Fill a pan with 1 and a half cups water, add the stock/bouillon cube and bring to the boil.
Add the sliced courgettes/zuchinnis. Cook for 45 minutes. Transfer to a blender, add the creme fraiche, peppercorns, and salt, and then blend.
Pour into soup bowls and add the sprigs of tarragon as a garnish.
